Latest News from 36 Levels Above

36 levels above the rocks Shangri-la hotel Sydney


Back to article list

09 Nov 2016 - Shangri-La, Sydney Celebrates Anna Polyviou's "Pastry Chef of the Year" Award

Executive Pastry Chef Anna Polyviou won “Pastry Chef of the Year” at the prestigious Gault&Millau 2016 Awards in Melbourne on 7 November 2016. Click here to read more. 

Website by TravelCLICK

Shangri-La Hotel facebook Shangri-La Hotel Twitter