News
Back to article list
30 Jul 2014 - Shangri-La Hotel, Sydney Sweet-Talks Foodies with Launch of Sydney's First Dessert Festival
Shangri-La Hotel, Sydney's Executive Pastry Chef Anna Polyviou is joining forces with leaders in the Australian pastry industry to bring to life Sydney's first-ever dessert festival, Sweet Street at Shangri-La. Click here to read more.
