Offers - 36 Levels Above the Rocks

36 levels above the rocks Shangri-la hotel Sydney

CHI, The Spa

OXYGenate 3-in-1 Super Facial

OXYGenate 3-in-1 Super Facial

OxyGeneo provides 3 effective facial treatments simultaneously. It combines gentle exfoliation, natural skin oxygen and a deep facial rejuvenation with the infusion of essential revitalising nutrient.

 Exfoliation: similar to a gentle microdermabrasion, it removes the upper layer of dead skin cells.

 Skin Rejuvenation: infusion of active ingredients of hyaluronic acid, peptides, vitamins and antioxidants

 Oxygenation: produces carbon dioxide bubbles that gently burst on the skin surface, that stimulate your own cells for greater absorption of actives.

 Red Carpet Ready. The OXYGenate Super Facial is the perfect treatment before a special event or to improve your skin collagen and elastin for a more flawless skin.

Priced at:

60 Minute Facial AUD 195 per person from Monday to Thursday
60 Minute FacialAUD 215 per person from Friday to Sunday

75 Minute Face and Neck AUD 230 per person from Monday to Thursday
75 Minute Face and Neck AUD 250 per person from Friday to Sunday

Book now

For more information, please call (02) 9250 6032 or email chispa.slsn@shangri-la.comBook here to make a reservation.

Wellness Package

Wellness Package

Indulge in a little self-love and boost your well-being with a rejuvenating wellness experience.

Chi takes a holistic approach to wellness combining a cleansing body brush, nourishing massage and reviving mask, with a nutritious two course lunch in the sky at Altitude on level 36. 

This treatment will detoxify the body, using the finest natural ingredients to stimulate the removal of impurities and toxins, as well as help eliminate water retention and the appearance of cellulite. 

Your body will feel lighter with increased energy levels, nourished inside and out.

Take advantage of this Exclusive Spa package and indulge:

  • Body:  Your entire body is brushed and exfoliated to perfection followed by a detoxifying full body massage, for inner and outer glow.
  • Face:  A collagen eye enhancement mask improves tone and firmness while minimising puffiness around the eyes.
  • Dine:  Take your seat at Altitude and savour a nourishing two course wellness lunch, with all of Sydney fanning out below.
  • Pool: Fancy a dip?  Our heated pool is a toasty 28 degrees and the perfect way to stay warm on cool days.
  • Health Club: Enjoy an invigorating session with a full gym, dry sauna, Jacuzzi and deck.
  • Comfort: Slip into a fluffy Shangri-La white robe and comfy slippers for your spa interlude

This 90 minute treatment is priced at AUD 289 per person, from Monday- Thursday and Altitude lunch, Monday – Thursday.

Book now

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For further enquiries, please call (02) 9250 6032 or email chispa.slsn@shangri-la.com.

Get fit for Summer

Get fit for Summer

Challenge and redefine yourself in the Health Club of Shangri-La, Sydney.

 This spring, we’ve crafted an exclusive membership benefits package so that you can develop structure, achieve your fitness goals and cool off in quintessential Shangri-La luxury.

 Take advantage of our modern gymnasium with sixteen cardio machines, dedicated weight-training areas, and heated indoor pool. To rebalance and rejuvenate after your workout, sink into our sparkling Jacuzzi or lounge on the sundeck with a selection of magazines and newspapers, or a lunch and beverage menu.

 Sign up in the month of September for 6 months (no joining fee) and receive the following benefits:

-          10% off room rate

-          10% off spa treatments

-          Casual parking $22 for 2 hours

-          10% off dining experiences in Café Mix, Lobby Lounge and Altitude Restaurant (T&C apply)

Priced at $180 per month for six months, or 10% off the full six months when paid up front. Valid only in the month of September.

For enquires please call (02) 9250 6032 or email chispa.slsn@shangri-la.com to make a booking. 

Health Club Pass & Wellness Lunch

Health Club Pass & Wellness Lunch

For a restorative escape in a tranquil setting, take advantage of Shangri-La, Sydney’s exclusive wellness offer during September.

 Get active in our modern, fully-equipped gymnasium, or submerge yourself in the sparkling waters of our heated indoor pool.

 Luxuriate in our sauna and Jacuzzi, then indulge in a thoughtfully-crafted wellness menu overlooking Sydney Harbour in our light-filled, award-winning Altitude Restaurant.

 Treat yourself, or make a day of it with your bestie.

 Shangri-La robes and fluffy slippers are available at our Health Club for your comfort and convenience.

 The offer includes:

-          Full access to Health Club facilities (gym, pool, sauna and Jacuzzi)

-          Delicious 2 course wellness lunch, served 36 levels above Sydney Harbour in Altitude Restaurant

-          Robes and slippers available during your day

Priced at $79 per person from Monday to Thursday at the Health Club and lunch at Altitude on Level 36 from 12noon-2pm.

 View Wellness Lunch Menu

 Bookings are essential, please call (02) 9250 6032 or email chispa.slsn@shangri-la.com to make a booking.

Father's Day

Father's Day

Delight your dad this Father’s Day with an essential Chi, The Spa interlude.

 Emphasising restorative benefits through physical release, our Father’s Day pamper package offers:

  • 60 Minute Deep Repair Massage
  • 30 Minute Men’s Express Facial
  • Full use of Health Club Faclities 

This offer is priced at $250 per person until 30 September, 2019 at Chi, The Spa. 

Bookings are essential, please call (02) 9250 6032 or email chispa.slsn@shangri-la.com to make a booking.

Arabian Oud Oil Renewal Therapy

Arabian Oud Oil Renewal Therapy

Sodashi’s deeply therapeutic Arabian Oud Body Oil unfolds like a silk damask of precious Middle Eastern ingredients: Oud Wood, Frankincense, Sandalwood and Rose. An impossibly deluxe 90-minute treatment, the Oud renewal therapy works on both face and body to provide a complete head-to-toe experience, delivering a combination of holistic and physical benefits.  This exquisitely luxurious and opulent treatment is available exclusively in Australia at Chi, The Spa.

The therapy is $270 Mon-Thur and $295 Fri-Sun. 

Book Now

For enquiries, please call 02 9250 6032 or email chispa.slsn@shangri-la.com

Spa-rty

Spa-rty

Whether celebrating a special occasion or just a chance to hang out with your besties, enjoy quality time together.

This ultimate indulgence includes a 30-minutes organic body scrub followed by a 30-minutes neck and back massage.

Afterward, take your seat at The Lobby Lounge, famous for its Traditional High Tea by Anna Polyviou. Delight in sweet treats, savoury morsels, and a glass of sparkling. High Tea is served at 11.30am, 1.45pm and 4pm.

Priced at $199 per person from Monday to Thursday and $249 from Friday to Sunday. Minimum 3 people.

Book Now

For enquiries, please call (02) 9250 6032 or email chispa.slsn@shangri-la.com

 

Altitude Restaurant

Floral Art Class

Floral Art Class

From an artful posy, to a whimsical crown and elegant bouquet, Floral Desire Studio will share their passion, knowledge and love of flowers. 

Guests will learn the rituals and techniques to create inspired floral designs, before savouring a sumptuous dining experience at Altitude’s private dining room, with all of Sydney glistening below.

Guests will enjoy:

  • 45 minute private floral class with Floral Desire
  • A glass of sparkling wine on arrival
  • Three course set lunch with coffee or tea
  • Exclusive use of Altitude’s private dining room
  • Guests own floral design to take home

Floral Posy Class

Priced at AUD 170 per person, Monday- Friday from 12pm- 3pm, includes guests own posy in a glass vase.

Floral Crown Class

Priced at AUD 140 per person, Monday- Friday from 12pm- 3pm, includes guests own crown.

Floral Bouquet Class

Priced at AUD 195 per person, Monday- Friday from 12pm- 3pm, includes guests own bouquet in a glass vase.

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For bookings, please call (02) 9250 6000 or email dine.slsn@shangri-la.com

All classes require a pre-payment with a minimum of 8 people per class. Please note we do require that notice must be given at least 7 days in advance for any cancellations.

Express Lunch

Express Lunch

Take your seat and savour a delicious two course express winter lunch menu, high in the sky at Altitude.

Enjoy warming dishes that celebrate the best produce of the season, created by chef de cuisine Insup Kim.

Guests can savour a variety of dishes, including Beef Minestrone Soup and Duck Liver Parfait through to a hearty Wagyu Beef Burger and satisfying Butternut Pumpkin Risotto.

Did we mention a glass of wine?

Priced at $39 per person with a glass of house wine, at Altitude from Monday to Friday.

Book Now

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For bookings, please call (02) 9250 6000 or email dine.slsn@shangri-la.com

Public Holidays incur a 15% surcharge.

Classic Grill Menu

Classic Grill Menu

Altitude unveils a new grill focused menu created by Chef de Cuisine Insup Kim, and dessert menu by Executive Pastry Chef Anna Polyviou.

Savour rich and diverse flavours by land and by sea from Australia’s best producers; meats and seafood grilled, smoked and charred to perfection by chef Insup Kim.

 Anna Polyviou joins Altitude’s culinary team creating a series of daring desserts, with her distinctive twist on classic favourites.  Don’t miss her celebrated Masterchef dessert Anna’s Mess which returns by popular demand, and decadent Banana Split.

Take your seat and revel in spectacular Sydney views from soaring high windows.  

Open seven days a week. Available for lunch and dinner, Monday-Sunday.

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View our Lunch Menu

View our Express Lunch Menu

View our Dinner Menu 

Sunday’s and Public Holidays incur a 15% surcharge.

Brunch at Altitude

Brunch at Altitude

For the first time, Altitude is opening its doors so you can enjoy a luscious mid-morning feast with spectacular views of the harbour. Pancakes, egg dishes, seafood and desserts are but a few of the delights on offer. Did we mention free flowing Bellinis and Mimosas?

This offer is priced at AUD 95 per person and includes 2 hour free-flowing Mimosas and Bellinis while free flow of Veuve Cliquot NV is served at additional AUD 85 per person.

Brunch is available every Saturday from 11am- 1pm or 1.30pm- 3.30pm and Sunday from 11:30am- 2:30pm.

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Bookings are recommended. For bookings of 8 people or more click here. A 10% surcharge will apply for all group bookings. 

*For guests staying at the hotel, children under the age of 6 will receive complimentary meals when dining with 1 paying adult, up to a maximum 2 children per room.

Sunday’s and Public Holidays incur a 15% surcharge.

Café Mix

Spectacular Seafood Buffet

Spectacular Seafood Buffet

Relish a sumptuous seafood feast at the best buffet in the city.  We invite you to enjoy a lavish dining experience, which includes hot and cold seafood, international cuisine created with high quality Australian produce, all created with a unique Asian twist. And let’s not forget the decadent dessert station for the sweetest ending.

Priced at $85 per person and $42.50 per child*. Available for dinner on Fridays and Saturdays. Blackout dates apply.

Click HERE to book now 

For booking enquiries, please call (02) 9250 6000 or email dine.slsn@shangri-la.com.

*Children aged 0-11 years old

*For guests staying at the hotel, children under the age of 6 will receive complimentary meals when dining with one paying adult, up to a maximum two children per room.

Public Holidays incur a 15% surcharge.

Lobby Lounge & Terrace

Let them eat cake!

Let them eat cake!

Executive Pastry Chef Anna Polyviou has created a show-stopping range of special-occasion cakes, available exclusively at Shangri-La Hotel, Sydney.

 Polyviou is not afraid of taking delicious risks with her sweet art, and cake lovers will be dazzled by the daringly delicious creations, designed in the Punk Princess of Pastry’s distinctive style. 

 Cake devotees will covet the sublime selection of sweet art on offer, including her rich and decadent Popping Caramel, fruity Mango Tango, luscious Berry Cheesecake and indulgent Apple Crumble.

As the piece de resistance, Polyviou’s outrageous “Tower of Terror” cake is sure to set cake lovers hearts’ aflutter. 

Order your cake online

Traditional High Tea

Traditional High Tea

Treat yourself to a sumptuous traditional High Tea in the tranquil surroundings of the Lobby Lounge & Terrace. Executive pastry chef Anna Polyviou has created three tiers of bold, colourful and distinctive sweet treats, savoury creations and fluffy scones, accompanied by clotted crème and mixed berry jam, all lovingly made in our pastry kitchen. Available from 11.30am - 6pm. 

The afternoon tea is priced at $55 per person with a flute of Chandon NV Brut and $65 per person with a flute of Veuve Clicquot, Brut Yellow Label French Champagne. 

Click here to book now

For enquiries, please call (02) 9250 6000 or email dine.slsn@shangri-la.com.

Sunday’s and Public Holidays incur a 15% surcharge.

Blu bar on 36

Blu Bar High Tea Buffet

Blu Bar High Tea Buffet

High Tea lovers rejoice! Care to indulge in a decadent high tea buffet with the sweetest of Sydney Harbour views, exclusively at Blu Bar on 36? We invite you to delight in Executive Pastry Chef, Anna Polyviou’s divine colourful creations as you bask in our mesmerising vista below. Take a seat and savour the delicious array of buffet delicacies. Did we mention the free-flowing cocktails?

High Tea will take place at Blu Bar on 36, each Saturday and Sunday, 11am- 1pm and 1:30pm- 3:30 pm.

Priced at  $95.00 per person, with a glass of Champagne on arrival.

Click here to book now  

View our menu 

Bookings are essential, please call 0292506000 or email dine.slsn@shangri-la.com.

Sunday’s and Public Holidays incur a 15% surcharge.

Full prepayment required upon booking. 

Cocktail Making Classes

Cocktail Making Classes

Learn the fine art of creating the perfect cocktail by talented bartenders at private cocktail classes, which will have serious drink connoisseurs milling around the bar for a masterclass in mixology.

 The two-hour session by Blu Bar on 36 mixologists teaches guests everything they need to know about crafting a sublimely balanced cocktail, including the ingredients and equipment to use, the colourful history of cocktails, and advice on hosting your own cocktail party at home.

Cocktail making classes are available for $105 per person for groups of six to a maximum of twenty guests; this includes 3 cocktails, a Charcuterie and Cheese Board.  For $145 per person this includes, 3 cocktails and a selection of canapes.

Times available:

  • Monday – Friday, 2pm to 4pm
  • Saturday, 12pm to 2pm
  • Sunday, 2-4pm

Bookings are essential. Please call (02) 9250 6247 or email dine.slsn@shangri-la.com

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