Special Offers At Blu Bar on 36

36 levels above the rocks Shangri-la hotel Sydney

Special offers

Browse our specials at Blu Bar on 36

Blu Bar High Tea Buffet

Blu Bar High Tea Buffet

High Tea lovers rejoice! Care to indulge in a decadent high tea buffet with the sweetest of Sydney Harbour views, exclusively at Blu Bar on 36? We invite you to delight in Executive Pastry Chef, Anna Polyviou’s divine colourful creations as you bask in our mesmerising vista below. Take a seat and enjoy a pink mohawk cocktail on arrival as you savour the delicious array of buffet delicacies. Did we mention the free-flowing cocktails?

High Tea will take place at Blu Bar on 36, each Friday, Saturday and Sunday, 11am- 1pm and 1:30pm- 3:30 pm.

Priced at $75.00 per person on Friday and $95.00 per person Saturday- Sunday*. Champagne upgrade $15.00 per person*. 

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Bookings are essential, please call 0292506000 or email dine.slsn@shangri-la.com.

*Saturday and Sunday price inclusive of a glass of Champagne on arrival.
*For Friday upgrade only. 

Sunday’s and Public Holidays incur a 15% service surcharge.

Full prepayment required upon booking. 

Cocktail Making Classes

Cocktail Making Classes

Learn the art of mixing the perfect cocktail from the world-class mixologists in Blu Bar on 36. Enjoy the exclusivity of a small private cocktail class overlooking the stunning Sydney harbour.

The two-hour session with one of Blu Bar's best bartenders teaches you everything you need to know about mixing drinks including the ingredients and equipment to use, the history of cocktails, and advice on hosting your own cocktail party at home.

Cocktail making classes are available for $105 per person for groups of six to a maximum of twenty guests; this includes 3 cocktails, a Charcuterie and Cheese Board.  For $145 per person this includes, 3 cocktails and a selection of canapes.

Times available:

  • Monday – Thursday, 2pm to 4pm
  • Friday and Saturday, 1pm to 3pm
  • Sunday, 2-4pm

Bookings are essential. Please call (02) 9250 6247 or email dine.slsn@shangri-la.com

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