Special Offers at Altitude Restaurant Sydney

36 levels above the rocks Shangri-la hotel Sydney

Special offers

Browse our special offers for Altitude Restaurant below.

Floral Art Class

Floral Art Class

From an artful posy, to a whimsical crown and elegant bouquet, Floral Desire Studio will share their passion, knowledge and love of flowers. 

Guests will learn the rituals and techniques to create inspired floral designs, before savouring a sumptuous dining experience at Altitude’s private dining room, with all of Sydney glistening below.

Guests will enjoy:

  • 45 minute private floral class with Floral Desire
  • A glass of sparkling wine on arrival
  • Three course set lunch with coffee or tea
  • Exclusive use of Altitude’s private dining room
  • Guests own floral design to take home

Floral Posy Class

Priced at AUD 170 per person, Monday- Friday from 12pm- 3pm, includes guests own posy in a glass vase.

Floral Crown Class

Priced at AUD 140 per person, Monday- Friday from 12pm- 3pm, includes guests own crown.

Floral Bouquet Class

Priced at AUD 195 per person, Monday- Friday from 12pm- 3pm, includes guests own bouquet in a glass vase.

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For bookings, please call (02) 9250 6000 or email dine.slsn@shangri-la.com

All classes require a pre-payment with a minimum of 8 people per class. Please note we do require that notice must be given at least 7 days in advance for any cancellations.

Express Lunch

Express Lunch

Take your seat and savour a delicious two course express winter lunch menu, high in the sky at Altitude.

Enjoy warming dishes that celebrate the best produce of the season, created by chef de cuisine Insup Kim.

Guests can savour a variety of dishes, including Beef Minestrone Soup and Duck Liver Parfait through to a hearty Wagyu Beef Burger and satisfying Butternut Pumpkin Risotto.

Did we mention a glass of wine?

Priced at $39 per person with a glass of house wine, at Altitude from Monday to Friday until 31 August.

Book Now

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For bookings, please call (02) 9250 6000 or email dine.slsn@shangri-la.com

Sunday’s and Public Holidays incur a 15% surcharge.

Father's Day Brunch

Father's Day Brunch

Picture your Dad with a smooth Negroni in hand as the spectacular views of Sydney mesmerise at Altitude, on Father’s Day.

Enjoy time together as you savour a sumptuous buffet featuring the freshest Australian seafood, breakfast favourites, and dishes from a scrumptious a la carte menu.

As the grand finale, delight in Anna Polyviou’s dessert garden overflowing with pastries and sweet treats.   

Did we mention free-flowing Bellini’s and Mimosa’s? Your table awaits…

Priced at AUD 95 per person and includes free-flowing Mimosas, Bellinis and a  Negroni is served upon arrival, at Altitude from 12pm to 2:30pm, 1 September. 

Sundays and public holidays incur a 15% surcharge. 

Book Now

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For bookings and enquiries, call (02) 9250 6000 or email dine.slsn@shangri-la.com

Classic Grill Menu

Classic Grill Menu

Altitude unveils a new grill focused menu created by Chef de Cuisine Insup Kim, and dessert menu by Executive Pastry Chef Anna Polyviou.

Savour rich and diverse flavours by land and by sea from Australia’s best producers; meats and seafood grilled, smoked and charred to perfection by chef Insup Kim.

 Anna Polyviou joins Altitude’s culinary team creating a series of daring desserts, with her distinctive twist on classic favourites.  Don’t miss her celebrated Masterchef dessert Anna’s Mess which returns by popular demand, and decadent Banana Split.

Take your seat and revel in spectacular Sydney views from soaring high windows.  

Open seven days a week. Available for lunch and dinner, Monday-Sunday.

Book Now  

View our Lunch Menu

View our Express Lunch Menu

View our Dinner Menu 

View our Dessert Menu 

Sunday’s and Public Holidays incur a 15% surcharge.

Brunch at Altitude

Brunch at Altitude

For the first time, Altitude is opening its doors so you can enjoy a luscious mid-morning feast with spectacular views of the harbour. Pancakes, egg dishes, seafood and desserts are but a few of the delights on offer. Did we mention free flowing Bellinis and Mimosas?

This offer is priced at AUD 95 per person and includes 2 hour free-flowing Mimosas and Bellinis while free flow of Veuve Cliquot NV is served at additional AUD 55 per person.

Brunch is available every Saturday from 11am- 1pm or 1.30pm- 3.30pm and Sunday from 11:30am- 2:30pm.

Click here to book now

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For bookings of 8 people or more  click here. A 10% surcharge will apply for all group bookings. 

Please note we do require that notice be given at least 48 hours in advance for any cancellations, transfer of booking date or reduction in numbers. Failure to do so will incur a cancellation fee of AUD 20 per person. All cancellations must be submitted in writing to altitude.slsn@shangri-la.com.

*For guests staying at the hotel, children under the age of 6 will receive complimentary meals when dining with 1 paying adult, up to a maximum 2 children per room.

Sunday’s and Public Holidays incur a 15% surcharge.

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